Restaurateur Danielle Bello (Popularly known as Aramide) is the Chief Executive Officer (CEO) of Cravings and More Restaurants. Hospitality-focused, indefatigable,  and highly intelligent are just a few words most often used to describe her majesty.  A proud graduate of the University of Lagos, She got involved with the food service industry from the early age of 9 while the family was also in the business; although she  had a rocky start, her love for food drove her to pursue and learn massive skills and build an illustrious career in the food industry both in a bid to grab both African and international standards. Before launching her own restaurant in 2021, she single handedly managed another eatery for more than a decade; she believed the grace of God, her exquisite culinary skills, her simple love for food and her life hardships have made her the outstanding person she is today. The CEO, with over 20 years of hospitality and food service experience is very proud to deliver and uphold the unforgettable Cravings and More Restaurants. She is not only an epitome of joy and beauty but as her name suggests, 'my people have come', a people person and a perfect example of a leader bringing together dedicated staffs. While bringing up her 2 children she plans to build an empire out  of Cravings and More, her 3 meticulous branches are said to just be the beginning! She has been presented to numerous awards in the hospitality sector for her outstanding performance in the food industry.